Bull & Bear, the famous art-deco fine-dining restaurant located in the Waldorf Astoria Dubai International Financial Centre, has appointed illustrious British chef Marc Hardiman to lead a culinary rebrand that will see the venue pivot to focus on European cuisine with international influence. Hardiman, who previously prepared Christmas lunch for the late Queen Elizabeth II and the Royal household at Buckingham Palace, has been assigned the role of Chef Patron.
Please check the link here to Chef Marc Hardiman’s exclusive interview with Hotelier ME.
For further information about the rebrand, to reserve your place, or further information about initiatives happening within the hotel itself, please contact bullandbear@waldorfastoria.com.
We would love for you to celebrate this news with us!
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